These menus are primarily for sale to Tina Club and Manala Basement. Minimum charge for 10 people.
00€/person
Herb green salad and house vinaigrette G, VE
Two different pizzas from the Pan pizza -menu (2 pieces / person)
Toppings, choose two:
Vegan verde: Green asparagus, olive, romesco sauce, rocket
Margarita: Tomato sauce, fresh Mozzarella di Bufala, basil oil
Paradise: Ham, pineapple, shrimp, blue cheese
Pepperoni: Pepperoni sausage, red onion
Renna: Smoked reindeer, blue cheese, fresh mushroom
Tuna: Tuna (MSC), shrimps, dill
17,00 € / person
Choose three:
Roasted eggplant and paprika hummus G, VE
Marinated olives and artichoke hearts G, VE
Mediterranean sausages and melon G, M
Grilled salmon and tomato-caper vinaigrette G, M
White cottage cheese and Botta jam G
Marinated mushrooms and thyme fraiche G, VE
Dried cherry tomatoes and feta G, VL
Antipasti is served with focaccia and homemade tomato tapenade M
25,50 € / person
A glass of Cava 12 cl
Assortment of small sweet treats and fruits
18,50 € / person
Pan pizza and herb green salad, house vinaigrette
Two optional antipasti
Sparkling wine and sweets
39,50 € / person
Green herb salad with vinaigrette sauce G, M
House bread and butter L
Two or three optional salads:
Melon salad G, VE
Ratatouille vegetables and basil G, VE
Marinated mushrooms G, VE
Sweet potato and chickpea salad G, VE
Beetroot-quinoa salad G, VE
Dill-potato salad G, VE
Apple-pecorino salad G, L
Greek salad G, VL / (VE)
Smoked salmon salad G, M
Chicken salad G, M
Ham-pasta salad M
Two optional salads + green herb salad and bread 39 €
Three optional salads + green herb salad and bread 44 €
39 € | 44 € / person
Coffee or tea
3,90 € / person
Museokatu 10, 00101 Helsinki
phone +358 (0) 9 580 770
myynti@botta.fi
Sales service is open
on weekdays from 09am to 4pm
Event Sales Manager
Pirjo Nurmi
myynti@botta.fi
CEO
Tomi Söderström
tomi@botta.fi